User manual DYNATEK DSM-2

[. . . ]  Any necessary adjustment or maintenance must be performed after the cooker has been disconnected from the electricity supply. Room ventilation The appliance may only be installed in permanentlyventilated rooms, in accordance with current national legislation. The room in which the appliance is installed must be ventilated adequately so as to provide as much air as is needed by the normal gas combustion process (the flow of air must not be lower than 2 m3/h per kW of installed power). The air inlets, protected by grilles, should have a duct with an inner cross section of at least 100 cm2 and should be positioned so that they are not liable to even partial obstruction (see figure A). [. . . ]  Should the appliance be equipped with an electronic programmer, to use the electric oven, just press buttons and at the same time (the symbol will appear on the display) before selecting the desired cooking function. Select the recommended temperature for the cooking mode or the desired temperature by turning the THERMOSTAT knob. A list detailing cooking modes and suggested cooking temperatures can be found in the relevant table (see Oven cooking advice table). During cooking it is always possible to: • Change the cooking mode by turning the SELECTOR knob. THERMOSTAT indicator light When this is illuminated, the oven is generating heat. It switches off when the inside of the oven reaches the selected temperature. At this point the light illuminates and switches off alternately, indicating that the thermostat is working and is maintaining the temperature at a constant level. OPERATION indicator light When this is illuminated, the oven is generating heat. Oven light This is switched on by turning the SELECTOR knob to any position other than “0”. By selecting 8 with the knob, the light is switched on without any of the heating elements being activated. GB Practical tips for the use of the grill plate The instructions that follow are valid for the use of the grill plate that is supplied with the appliance. The preheating should be carried out with the command knobs for the three burners in the maximum position E. Within 4 seconds of having pressed these buttons, set the exact time by pressing the * and ) buttons. Once the time has been set, the programmer automatically switches to manual mode. Setting the timer The timer enables a countdown to be set, when the time has elapsed a buzzer sounds. To set the timer proceed as follows: display with the symbol m and the letter A (AUTO). Within 4 seconds of having pressed this button, adjust the cooking end time by pressing the * and ) buttons. If, for example, you want cooking to end at 13. 00, the display shows: GB O 6. 4 seconds after the buttons are released, the current time (for example 10. 00) reappears on the display with the letter A (AUTO). P At this point, the oven is programmed to switch on automatically at 12:30 and switch off after 30 minutes, at 13. 00. Setting the cooking time with an immediate start Follow the above procedure for setting the cooking time (points 1-3).  When the letter A appears, this indicates that both the cooking time and the end cooking time have been programmed in AUTO mode. To restore the oven to manual operation, after each AUTO cooking mode press the COOKING TIME $ and END COOKING TIME % buttons simultaneously.  The symbol m will remain lit, along with the oven, for the entire duration of the cooking programme. [. . . ] • Do not place flammable material in the lower storage compartment or in the oven itself. • The internal surfaces of the compartment (where present) may become hot. • Always make sure the knobs are in the when the appliance is not in use. Disposal • When disposing of packaging material: observe local legislation so that the packaging may be reused. • The European Directive 2002/96/EC relating to Waste Electrical and Electronic Equipment (WEEE) states that household appliances should not be disposed of using the normal solid urban waste cycle. [. . . ]