User manual FRIGIDAIRE FCS366ESC

[. . . ] Fuel Range Dual Fuel Range Slide-in Models Welcome . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20 Before You Call Solutions to Common Problems Setting Warm & Serve Drawer Controls (Some models) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 1-800-944-9044 (United States) Congratulations on your purchase of a new appliance!At Electrolux Home Products, we are very proud of our product and are completely committed to providing you with the best service possible. [. . . ] If the water level is uneven, refer to the installation instructions for leveling the range. · Be sure to allow 5. 1 cm to 10. 2 cm (2" to 4") of clearance on all sides of each pan in the oven. · Set oven temperature 25°F/12°C higher than suggested and bake for the recommended time. · Be sure to remove all pans from the oven except the ones to be used for baking. · Open oven door only after shortest recommended baking time. 13 Cooking Informations Broiling Broiling is a method of cooking tender cuts of meat by direct heat under the broil element of the oven. Preheating Preheating is suggested when searing rare steaks. Foods will stick if placed on hot metal. ) To preheat, set the control(s) to BROIL as instructed in the Owner's Guide. Broil Stop Position To Broil Broil on side until the food is browned; turn and cook on the second side. Always pull rack out to the "stop" position before turning or removing food. Determine Broiling Times Broiling times vary, so watch the food closely. Time not only depends on the distance from element, but on the thickness and aging of meat, fat content and doneness preferred. Frozen meats also require additional time. Grid Broiling Tips The broiler pan and its grid allow dripping grease to drain and be kept away from the high heat of the broiler. If the fire continues, throw baking soda on the fire or use fire extinguisher. Flour may be explosive. Broiler Clean-Up Tips: Broiler Pan To make cleaning easier, line the bottom of the broiler pan with aluminum foil. To prevent grease from baking on, remove the broiler pan from the oven as soon as cooking is completed. Heavy scouring may scratch the grid. 14 Care & Cleaning Self-Cleaning During the Self-Cleaning cycle, the outside of the range can become very hot to the touch. The health of some birds is extremely sensitive to the fumes given off during the Self-Cleaning cycle of any range. DO NOT line the oven walls, racks, bottom or any other part of the range with aluminum foil. Doing so will destroy heat distribution, produce poor baking results and cause permanent damage to the oven interior (aluminum foil will melt to the interior surface of the oven). Use caution when opening the door after the Self-Cleaning cycle is completed. The oven may still be VERY HOT. Self-Cleaning Oven A Self-Cleaning oven cleans itself with high temperatures (well above cooking temperatures) which eliminate soils completely or reduces them to a fine powdered ash you can wipe away with a damp cloth. Adhere to the following cleaning precautions: · DO NOT use oven cleaners or oven protective coatings in or around any part of the Self-Cleaning oven. The woven material of the oven door gasket is essential for a good seal. · Remove the broiler pan and insert, all utensils and any aluminum foil. [. . . ] If flames or excessive smoke are present, stop the Self-Clean cycle and follow the steps under "Stopping or Interrupting the Self-Cleaning Cycle" in the Electronic Oven Control Guide. 22 Notes 23 Major Appliance Warranty Information Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions. Exclusions This warranty does not cover the following: 1. Products with original serial numbers that have been removed, altered or cannot be readily determined. Product that has been transferred from its original owner to another party or removed outside the USA or Canada. [. . . ]