User manual FRIGIDAIRE FPWD3085KF

[. . . ] · See Installation Instructions. DEFINITIONS This is the safety alert symbol. Obey all safety messages that follow this symbol to avoid possible injury or death. WARNING This symbol will help alert you to situations that may cause serious bodily harm, death or property damage. WARNING To reduce the risk of tipping of the Warmer Drawer, the drawer must be secured by properly installed anti-tip locking provided with the drawer. To check if the locking plates are installed properly, grasp the handle of the open drawer and see if the drawer will slide out of the opening. Refer to the installation instructions for proper locking plate installation. CAUTION This symbol will help alert you to situations that may cause bodily injury or property damage. WARNING Do not use the warmer drawer for storage. IMPORTANT IMPORTANT indicates installation, operation or maintenance information which is important but not hazard-related. [. . . ] Always use potholders or oven mitts when removing food from the warmer drawer as cookware and plates will be hot. Indicator Light The indicator light is located below the thermostat control knob. It turns on when the control is set, and stays on until the control is turned off. Make sure indicator light is off when removing food from drawer. TO SET THE TEMPERATURE CONTROL The Temperature Control is located on the inside right panel of the warmer drawer. The temperature range is from 80 °F to 210 °F, and the temperature settings are approximate from LO to HI throughout the range. 1 To set the temperature, push in and turn the control to the desired setting. An empty drawer will reach the LO setting in about 12 minutes, the MED setting in about 15 minutes, and the HI setting in about 18 minutes. 3 When done warming, turn the temperature control to OFF. NOTE WARMER DRAWER HUMIDITY CONTROLLER FEATURE Use the warmer drawer to keep hot foods hot such as: vegetables, gravies, meats, casseroles, biscuits and rolls, pastries and heated dinner plates. This feature may be used to control humidity in the Warmer Drawer. The control knob is located on the inner front panel of the Warmer Drawer. For dry heat: Slide the humidity control knob in the direction of (less moist) (Figure 1). This allows more of the moist heat to escape and provides a dryer environment for the food in the Warmer Drawer. For moist heat: Slide the humidity control knob in the direction of (more moist) (Figure 2). Both heat and moisture will be applied to the Warmer Drawer cavity. Figure 1 Figure 2 IMPORTANT The warmer drawer is equipped with a catch which may require a small amount of force when opening and closing the drawer. 5 SETTING WARMER DRAWER CONTROL TEMPERATURE SELECTION Refer to the chart for recommended settings. If more crispness is desired, remove the lid or aluminum foil from the food. Most foods can be kept at serving temperatures by using the medium setting. When a combination of foods are to be kept warm (for instance, a meat with 2 vegetables and rolls), use the high setting. Refrain from opening the warmer drawer while in use to eliminate loss of heat from the drawer. Warmer Drawer Recommended Food Settings Chart Food Item Bacon Biscuits Casseroles Eggs Empty Dinner Plate Fish, Seafood Fried Foods Gravies, creams, sauces Ham Hamburger Patties Pancakes, Waffles Pastries Pies Pizza Pork chops Potatoes (baked) Potatoes (mashed) Poultry Roasts (beef, pork, lamb) Rolls, soft Rolls, hard Vegetables Setting HI MED MED MED LO MED HI MED MED HI HI MED MED HI HI HI MED HI MED LO MED MED TO WARM SERVING BOWLS AND PLATES Heat bowls and plates on the LO setting. To further heat dishes or to heat fine china, check with the manufacturer for maximum heat tolerance. AUTO-SHUTDOWN This unit is programmed to automatically shutdown after 4 hours it is left on. The element will stop warming the drawer, the indicator light will turn off and a beep will sound each 20 seconds until the control knob is turned to OFF position. PREPARING BREAD DOUGH FOR THE WARMER DRAWER The Warmer Drawer has a Bread Proof feature that can be used to help prepare bread dough. Rinse with clean water and a damp cloth, and then scrub with a soap-filled scouring pad. Remove all cleaners or the porcelain may become damaged during future heating. [. . . ] Some states and provinces do not allow the exclusion or limitation of incidental or consequential damages, or limitations on the duration of implied warranties, so these limitations or exclusions may not imply to you. If You Need Service Keep your receipt, delivery slip, or some other appropriate payment record to establish the warranty period should service be required. If service is performed, it is in your best interest to obtain and keep all receipts. Service under this warranty must be obtained contacting Electrolux at the addresses or phone numbers below. This warranty only applies in the USA and Canada. [. . . ]