User manual FRIGIDAIRE FV1802

[. . . ] Ice lollies can cause `frost/freezer burns' if consumed straight from the freezer. Manufacturers' storage recommendations should be strictly adhered to. The cooling plate or refrigerated freezer shelves in this appliance contain channels through which the refrigerant passes. If these are punctured this will cause substantial damage to the appliance and result in food loss. [. . . ] During the freezing process, ensure that the freezer door remains closed. 12 5 Frozen food storage When you first start the freezer or if the freezer has been out of use for some time, we advise you to run your appliance for at least two hours in the «fast freeze» mode before storing frozen food. To obtain the best performance from this appliance, you should: if large quantities of food are to be stored, remove all drawers and baskets from appliance (except for the last one at the bottom) and place food on the cooling shelves. Pay careful attention not to exceed load limit stated on the wall of the upper section (where applicable). Finally, do not open the door frequently or leave it open longer than is absolutely necessary. Important Do not put carbonated liquids, (fizzy drinks etc. ), in the freezer compartment. Ice Iollies, if consumed immediately after removal from the freezer, can possibly result in a low temperature skin burn. Do not remove items from the freezer if your hands are damp/wet, as this could cause skin abrasions or "frost/freezer burns". The food in the freezer will not be affected if the power cut is short and if the freezer is full. Should the food begin to thaw, it must be consumed quickly and must not be re-frozen. Thawing Frozen food, prior to being used, can be thawed in the fridge or at room temperature depending on the time available. Small food items may even be cooked from frozen; in this case cooking will take longer. Any frozen food which is allowed to thaw accidentally should either be eaten as soon as possible or thrown away. Alternatively, if the food is uncooked and has not been completely defrosted it can be cooked and then refrozen. Meat, fish and fruit should be thawed in the refrigerator compartment and small pieces of meat can even be cooked while still frozen, but you must ensure that it is thoroughly cooked through. Vegetables should be directly immersed in boiling water; ready-cooked dishes can be placed directly in the oven in their aluminium wrapping. A microwave oven is particularly suitable for thawing any type of frozen or deep-frozen food: follow the oven instructions, particularly regarding the placement of aluminium wrapping or containers in the oven. Defrosted cooked food must never be refrozen. Electrical connections Any electrical work required to install this appliance should be carried out by a qualified electrician or competent person. The manufacturer declines any liability should this safety measure not be observed. If the plug that is fitted to your appliance is not suitable for your socket outlet, it must be cut off and the appropriate plug fitted. The cut off plug should then be disposed of to prevent the hazard of shocks in case it should be plugged into a 13amp socket in another part of your home. Important The wires in the mains lead are coloured in accordance with the following code: Green and Yellow - Earth Blue - Neutral Brown - Live If you fit your own plug, the colours of the wires in the mains lead of your appliance may not correspond with the markings identifying the terminals in your plug, proceed as follows: GREEN & YELLOW 13 AMP. The cover/carrier is indicated by the coloured insert at the base of the plug. A replacement cover/carrier must be obtained from your local Service Force Centre. [. . . ] Check the ambient temperature is within the appliance's operating limits of 10°C to 32°C. Adjust the thermostat control knob to give correct temperature control. Large quantities of food have recently been placed in the cabinet and/or door is frequently opened. Refer to normal operating sounds. Internal cleaning Clean the inside and accessories with warm water and bicarbonate of soda (5ml to 0. 5 litre of water). [. . . ]