User manual LYNX 4HB425X

[. . . ] 5 5 6 7 9 9 9 10 11 11 12 Before using your oven for the first time . 25 4 Safety information Read the instructions in this manual carefully. This instruction manual is for use with both stand-alone ovens and oven-hob combinations. Read the instruction manual supplied with the hobs of oven-hob combinations to find out how their hob controls work. Before installation Transport damage Check the appliance after removing it from its packaging. [. . . ] Accessories may be purchased from the Technical Assistance Service or from specialist retailers. Please refer to the commercial catalogue for the available accessories. Shelf For pans, cookware, baking tins, roasts, items placed directly on a shelf and frozen meals. 12 Flat enamel baking tray For cakes and biscuits. Place the baking tray in the oven with its raised lip facing the door. Deep enamel baking tray For runny cakes, pastries, frozen meals and large joints for roasting. This can also be used as a tray to collect the fat when roasting directly on the shelf. Select the temperature or grill power level using the temperature knob. 3. Do not turn the knob any further. The cooking time has finished. You will hear a high-pitched sound. Turn the timer to the manual setting. Cancelling the cooking time 15 Warning If you want to set a cooking time that is less than 30 minutes, first turn the control knob to the 30 setting and then move it back until the desired time is reached. When the beep sounds, turn the timer to the manual setting again. Fast preheating At the fast preheating setting, the oven reaches the programmed temperature very quickly. The fast preheating setting must be used for temperatures of more than 100ºC. To ensure uniform cooking, the food must not be put into the oven until fast preheating has been completed. 1. Select the precalentamiento rápido using the function control knob. 2. End of rapid preheating Cancel rapid preheating The rapid heating function will have ended after 10 minutes. Turn the function control knob to the zero position. 16 Care and cleaning If cleaned and properly cared for, your oven will keep its bright appearance and operating performance for many years to come. Suggestions and warnings Different colours may be seen in your front panel due to the various materials used in its manufacture, such as glass, plastic and metal. Dark patches in the door's glass panel may seem to be dirt but they are in fact reflections from the oven light. They may therefore feel slightly rough, although their corrosive protection will be unaffected. Cleaning products Follow the information provided in the table to avoid damaging the various oven surfaces by using unsuitable cleaning products. Do not use: H abrasive or acidic cleaning products, H scourers or hard sponges, H high-pressure or steam cleaners. Wash new cloths thoroughly before use. 17 Zone Front panel Stainless steel Cleaning products Hot water and a little soap: Clean with a dishcloth and dry with a soft cloth. Hot water and a little soap: Clean with a dishcloth and dry with a soft cloth. Immediately remove any water marks, grease, cornflower or egg white stains since corrosion could occur underneath these. [. . . ] Remove the dishcloth and switch the oven back on at the mains. Protective glass panels Damaged protective glass panels must be replaced. Protective glass panels may be obtained from the Technical Assistance Service. Please quote your appliance's product number and production number. 22 Technical Assistance Service Our Technical Assistance Service is available for repairs to the appliance, to provide spare parts or accessories, and to answer any queries in connection with our products or services. The Technical Assistance Service contact details are provided in the attached documentation. [. . . ]