User manual MOFFAT MCP650BK 74O

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Manual abstract: user guide MOFFAT MCP650BK 74O

Detailed instructions for use are in the User's Guide.

[. . . ] · The appliance must not be used as a work surface or as a storage surface. · Additions or modifications to the appliance are not permitted. · Do not place or store flammable liquids, highly inflammable materials or fusible objects (e. g. plastic film, plastic, aluminium) on or near the appliance. Safety when cleaning · For cleaning, the appliance must be switched off and cooled down. [. . . ] If possible, always place lids on the pans. Switch cooking zones off before the end of the cooking time, to take advantage of residual heat. Bottom of pans and cooking zones should be the same size. 8 Examples of cooking applications The information given in the following table is for guidance only. Heat setting 0 1 Keeping food warm Melting Solidifying 2-3 Simmering Steaming Braising Cooking process suitable for Residual heat setting, Off position Keeping cooked foods warm Hollandaise sauce, melting butter, chocolate, gelatine Fluffy omelettes, baked eggs Simmering rice and milk-based dishes Heating up ready-cooked meals Steaming vegetables, fish Braising meat Steaming potatoes 4-5 Boiling Cooking larger quantities of food, stews and soups Gentle frying Frying escalope, veal cordon bleu, cutlets, rissoles, sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Flädle (pancakes for garnishing soup) 60-150 mins. Cover Stir occasionally Cook with lid on Add at least twice as much liquid as rice, stir milk dishes part way through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. ¼ l water for 750 g of potatoes Up to 3 l liquid plus ingredients Cook time Tips/Hints 1-2 3-4 20-45 mins. 20-60 mins. 6-7 as required Turn halfway through cooking 7-8 Heavy frying Boiling Searing Deep frying 5-15 mins. per pan Turn halfway through cooking 9 Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying chips 9 Cleaning and care 1 Take care!1 Important Sharp objects and abrasive clean1 Important Residues from cleaning agents will damage the appliance. Clean with water and washing up liquid. Cleaning the appliance after each use 1. Remove Type of dirt sugar, food containing sugar plastics, tin foil limescale and water rings fat splashes shiny metallic discolorations immediately yes yes ------when the appliance has cooled down ----yes yes yes cleaner for glass ceramic or stainless steel* using a scraper* *Scrapers and cleaners for glass ceramic and stainless steel can be purchased in specialist shops, supermarkets, the parts department of your local Service Force Centre or from www. shop. electrolux. co. uk 3 Remove stubborn residues with a cleaner for glass ceramic or stainless steel. 3 Scratches or dark stains on the glass ceramic that cannot be removed do not however affect the functioning of the appliance. 10 What to do if . . . Problem The cooking zones are not functioning. The fuse in the house's electrical wiring (fuse box) has been tripped. If the fuses trip a number of times, please call an authorised electrician. The residual heat indicator is not displaying anything If the cooking zone is supposed to The cooking zone was only on for a be hot, call your local Service Force short time and is therefore not hot Centre. If you are unable to remedy the problem by following the above suggestions, please contact your local Service Force Centre. 1 Warning!Repairs to the appliance are only to 3 If the appliance has been wrongly operated, be carried out by qualified service engineers. · On natural, artificial stone, or ceramic tops, the snap action springs must be bonded in place with a suitable artificial resin or mixed adhesive. · Ensure that the seal is correctly seated against the work surface without any gaps. Additional silicon sealant must not be applied; this would make removal more difficult when servicing. · Avoid installing the appliance next to doors and under windows. Otherwise hot cookware may be knocked off the rings when doors and windows are opened. · The hob must be pressed out from below when removed. 12 Electrical Connection Before connecting, check that the nominal voltage of the appliance, that is the voltage stated on the rating plate, corresponds to the available supply voltage. The hob is to be connected to the mains using a device that allows the appliance to be disconnected from the mains at all poles with a contact opening width of at least 3 mm, eg. A type H05VV-F cable or one with a higher grade must be used as the mains connecting cable. The connecting links should be fitted according to the appropriate connection diagram. [. . . ] · Costs incurred for calls to put right an appliance which is improperly installed or calls to appliances outside the United Kingdom. · Appliances found to be in use within a commercial environment, plus those which are subject to rental agreements. · Products of Moffat manufacture which are not marketed by Moffat. European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications: · The guarantee starts from the date you first purchased your product. · The guarantee is for the same period and to the same extent for labour and parts as exists in the new country of use for this brand or range of products. 18 Service and Spare Parts If the event of your appliance requiring service, or if you wish to purchase spare parts, please contact Service Force by telephoning: 0870 5 929 929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. [. . . ]

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