User manual SMEG SI5644B

[. . . ] Very young (0-3 years) and young children (3-8 years) shall be kept away unless continuously supervised. - Children from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge can use this appliance only if they are supervised or have been given instructions on safe appliance use and if they understand the hazards involved. Cleaning and user maintenance shall not be made by children without supervision. Do not allow the appliance to come into contact with cloths or other flammable materials until all the components have cooled down completely. [. . . ] Place the pot on the required cooking zone before switching the hob on. Using suitable pots, the cooking zones cannot be used at temperatures below 10°C. EXISTING POTS AND PANS OK NO Use a magnet to check if the bottom of the pot is suitable for the induction hob: bottom of the pots and pans are unsuitable if not magnetically detectable. - Make sure pots have a smooth bottom, otherwise they could scratch the hob. - Never place hot pots or pans on the surface of the hob’s control panel. This could result in damage. RECOMMENDED POT BOTTOM WIDTHS Ø XL 28 cm 17 cm min. Ø 28 cm max. M Ø 18 cm 12 cm min. Ø 18 cm max. Ø L 21 cm 15 cm min. Ø 21 cm max. S Ø 14. 5 cm 10 cm min. Ø 14. 5 cm max EN6 RECOMMENDED POT POSITION For best performance, when you use two pots simultaneously, put them according to the pictures below: POWER LEVEL TABLE Power level Type of cooking Level use (indicating cooking experience and habits) Ideal for rapidly increasing the temperature of food to fast boiling in the case of water or rapidly heating cooking liquids Ideal for browning, starting to cook, frying frozen products, fast boiling Ideal for slow frying, maintaining a high boil, cooking and grilling (short duration, 5-10 minutes) Max. power Boost Fast heating Frying - boiling 9-7 High power 7-5 Browning - slow frying boiling - grilling Browning - cooking - stewing - Ideal for slow frying, maintaining a low boil, cooking and grilling (medium duration, 10-20 minutes), preheating slow frying - grilling Cooking - stewing slow frying - grilling Cooking - simmering thickening - creaming pasta Melting - defrosting keeping food hot creaming risottos Support surface Ideal for stewing, maintaining a gentle boil, cooking and grilling (long duration). Ideal for prolonged cooking (rice, sauces, roasts, fish) with liquids (e. g. Ideal for prolonged cooking (volumes of less than a litre: rice, sauces, roasts, fish) with liquids (e. g. water, wine, broth, milk) Ideal for softening butter, gently melting chocolate, thawing small products and keeping just-cooked food hot (e. g. Remove the terminal cover (A) by unscrewing the screw and insert the cover into the hinge (B) of the terminal. Plug the power cord into the clamp and connect the wires to the terminal block as shown in the wiring diagram located near the terminal. For each connection to the network, the hob automatically checks for a few seconds. A B C Colour Grey Colour Blue Colours Brown Colour Black Colour Yellow-Green E L1 L2 N1 N2 E L1 L2 N1 N2 L1 L2 N2 N N1 AU and UK E L1 L2 N1 N2 E L1 L2 N1 N2 EN8 INSTRUCTIONS FOR USE Control Panel Description Control panel On/Off Control panel lock Quick access Slider Cooking zone and corresponding display ECO-logic/Timer/ Lock function button Switching the hob ON/OFF To switch the hob on, press the button for approx. If the hob has been in use, the residual heat indicator “H” remains lit until the cooking zones have cooled down. If within 10 seconds of switching on, no function is selected, the hob switches off automatically. Switching on and adjusting cooking zones Slider operation Power indicator display Selected cooking zone indication Increase power level Cooking zone positioning Decrease power level Place the pot on the cooking zone, switching the hob on, activate the required cooking zone by pressing the corresponding button “0” appears on the display. With the Slider it is possible to select the required power level, from min. To increase the power level, slide your finger on the slider from left to right several times; to decrease it, slide in the opposite direction. Alternatively the “+” and “-” quick access buttons can be used. Deactivation of cooking zones To switch off the cooking zone, press the corresponding button for more than 3 seconds. The cooking zone switches off and, if still hot, the letter “H” appears on the zone display. Control panel lock This function locks the controls to prevent accidental activation of the hob. [. . . ] • Sugar or foods with a high sugar content damage the hob and must be immediately removed. • Use a soft cloth, absorbent kitchen paper or a specific hob cleaner (follow the Manufacturer’s instructions). • Liquid spillages on the cooking zones may make pans vibrate or move. EN10 TROUBLESHOOTING GUIDE • • • • • Read and follow the instructions given in the section “Instructions for use”. If, when the hob is switched on, alphanumeric codes appear on the display, consult the following table for instructions. [. . . ]