User manual WHIRLPOOL GSC309

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WHIRLPOOL GSC309 : Download the complete user guide (766 Ko)

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Manual abstract: user guide WHIRLPOOL GSC309

Detailed instructions for use are in the User's Guide.

[. . . ] For questions about features, operation/performance, parts, accessories or service, call: 1-800-253-1301. We have provided many important safety messages in this manual and on your appliance. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING. [. . . ] Press LOWER OVEN OFF/CANCEL or open the oven door when finished cooking to clear the display. When the stop time is reached, end-of-cycle tones will sound if enabled. Before setting a cycle, start with the meat or main dish temperature and cook time. Choose baked goods with an oven temperature similar to those of the meat or main dish. Temperatures ranging from plus or minus 25°F to 50°F (14°C to 28°C) and cook times ranging from plus or minus 10 to 15 minutes are acceptable. Press number pads to enter length of time to cook in hours and minutes OR Press 0 to do untimed cooking. Press CONVECT FULL MEAL to save OR Press START to save and immediately begin cycle. Food Poisoning Hazard Do not let food sit in oven more than one hour before or after cooking. Before setting delay start, make sure the clock is set to the correct time of day. Delay start should not be used for food such as breads and cakes because they may not bake properly. When the stop time is reached, the lower oven will shut off automatically and "End" will appear on the lower oven display. If enabled, end-of-cycle tones will sound, then reminder tones will sound every minute. Press LOWER OVEN OFF/CANCEL or open the lower oven door to clear the display and/or stop reminder tones. Convection temperatures and times differ from those of standard cooking. The oven can automatically reduce standard recipe temperatures and times for convection cooking. The conversion may not be exact because foods are grouped in general categories. to ensure optimal cooking results , the oven will prompt a food check at the end of non-delayed Timed Cooking. SETTING BAKED GOODS FOODS Biscuits, Breads: quick and yeast, Cakes: layer and angel food, Casseroles: including frozen entrées and soufflés, Cookies, Fish Baked potatoes, Chicken: whole and pieces, Meat loaf, Roasts: pork, beef and ham Turkey and large poultry are not included because their cook time varies. Convenience foods: french fries, nuggets, fish sticks, pizza, Pies: fruit and custard The Sabbath Mode sets the oven to remain on in a bake setting until turned off. When the Sabbath Mode is set, only the number and start pads will function, no tones will sound, and the displays will not show messages or temperature changes. The heat sources icons will flash on the lower oven display for 5 seconds before and after the elements turn on or off. When the oven door is opened or closed, the oven light will not turn on or off and the heating elements will not turn on or off immediately. [. . . ] This limited warranty is valid only in the United States or Canada and applies only when the major appliance is used in the country in which it was purchased. Outside the 50 United States and Canada, this limited warranty does not apply. Proof of original purchase date is required to obtain service under this limited warranty. iTEMS EXCLUDED FROM WARRANTY This limited warranty does not cover: 1. [. . . ]

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